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Snowman S'mores

Snowman S'mores Recipe

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Prep Time 15 minutes
Servings: 6 servings
Calories: 150
Ingredients Method Notes

Ingredients
  

  • 12 graham crackers halved
  • 6 large marshmallows
  • 12 small pretzel sticks for arms
  • 12 mini chocolate chips or candy eyes for eyes
  • 6 orange candy-coated chocolates or orange icing for noses
  • 12 chocolate chips or small chocolate squares for buttons
  • 1/2 cup melted chocolate or chocolate icing for decorating
  • 6 white chocolate squares optional, for extra melting

Method
 

Prepare the marshmallows:
  1. Cut each large marshmallow in half to create the snowman's head and body. You’ll need 12 marshmallow halves total for 6 snowmen.
Assemble the s'mores base:
  1. Place half of a graham cracker on a plate or baking sheet. If you’re using white chocolate squares, place one on each graham cracker to help melt the marshmallows.
Melt the marshmallows:
  1. Microwave the marshmallows for 10-15 seconds until they puff up slightly, or toast them over a flame for that extra smoky flavor.
Create the snowman’s body:
  1. Stack two marshmallow halves on top of each other on the graham cracker to form the snowman's head and body.
Decorate the snowman:
  1. Use melted chocolate or chocolate icing to attach mini chocolate chips or candy eyes for the snowman’s eyes.
  2. Add an orange candy-coated chocolate or orange icing for the nose.
  3. Attach chocolate chips or small squares for the buttons down the snowman's body.
  4. Stick small pretzel sticks into the sides of the marshmallow to create arms.
Finish and serve:
  1. Let the decorated s'mores sit for a few minutes to allow the chocolate to set.
  2. Serve and enjoy your adorable Snowman S'mores!

Notes

These Snowman S’mores are a fun, festive treat that kids and adults will love, perfect for holiday parties or winter gatherings!