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Lemon Garlic Shrimp

Lemon Garlic Shrimp

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Prep Time 10 minutes
Cook Time 7 minutes
Servings 4
Calories 160 kcal

Ingredients
  

  • - Shrimp peeled and deveined
  • - Garlic minced
  • - Lemon juiced and zested
  • - Butter or olive oil
  • - Salt and pepper
  • - Optional: fresh herbs parsley, thyme

Instructions
 

  • Heat butter or olive oil in a skillet over medium heat.
  • Add minced garlic and cook until fragrant.
  • Add shrimp to the skillet and cook until pink and opaque.
  • Squeeze lemon juice over the shrimp and sprinkle with lemon zest.
  • Season with salt, pepper, and fresh herbs if desired.
  • Serve hot and enjoy!

Notes

Enjoy your flavorful and aromatic Lemon Garlic Shrimp!