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Garlic Parmesan Sauce:
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Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Calories
100
kcal
Ingredients
1/4
cup
unsalted butter
2
cloves
garlic
minced
1/4
cup
grated Parmesan cheese
2
tablespoons
chopped fresh parsley
Salt and pepper to taste
Instructions
In a small saucepan, melt the butter over medium heat.
Add minced garlic and cook for 1-2 minutes until fragrant, but not browned.
Stir in grated Parmesan cheese and chopped parsley until well combined.
Season with salt and pepper to taste.
Remove from heat and drizzle over cooked pasta, vegetables, or use as a dipping sauce for breadsticks.