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Festive Christmas Cranberry Roll Ups

Festive Christmas Cranberry Roll-Ups – Sweet, Tangy & Perfectly Holiday

These Festive Christmas Cranberry Roll-Ups are a cheerful, easy-to-make treat for the holidays. Soft tortilla wraps filled with creamy cheese, sweet-tart cranberry sauce, and a sprinkle of fresh herbs are rolled, sliced, and served as bite-sized appetizers. They’re colorful, festive, and just the right balance of sweet and savory—ideal for parties, snack trays, or holiday gatherings.
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Prep Time 10 minutes
Chill 10 minutes
Total Time 20 minutes
Servings: 9
Course: Dessert, Snack
Cuisine: American
Calories: 140
Ingredients Method Notes

Ingredients
  

  • 4 large flour tortillas
  • 8 oz cream cheese softened
  • ½ cup cranberry sauce whole berry or jellied
  • 2 tbsp chopped fresh parsley or spinach
  • ½ tsp cinnamon optional, for sweetness
  • Optional: slivered almonds for topping

Method
 

Spread the Base
  1. Lay tortillas flat. Spread a thin layer of cream cheese over each tortilla.
Add Cranberry & Herbs
  1. Spread cranberry sauce evenly over the cream cheese. Sprinkle with parsley or spinach and cinnamon if using.
Roll & Chill
  1. Roll up each tortilla tightly. Wrap in plastic wrap and refrigerate 10 minutes to firm up.
Slice & Serve
  1. Remove plastic wrap and slice into 1-inch pinwheels. Arrange on a platter and top with slivered almonds if desired.

Notes

Make ahead: Prepare up to 4 hours in advance; keep wrapped in the fridge.
Flavor variations: Add a thin layer of nut butter for extra sweetness.