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blueberry milkshake

🫐 Blueberry Milkshake Recipe Card

Print Recipe Pin Recipe
Prep Time 5 minutes
Servings: 2
Calories: 280
Ingredients Method Notes

Ingredients
  

  • 2 cups vanilla ice cream
  • 1 cup fresh or frozen blueberries
  • ¾ cup milk whole milk for creaminess, or any milk of choice
  • 2 tbsp sugar or honey adjust to taste
  • ½ tsp vanilla extract
  • Optional toppings: whipped cream fresh blueberries, blueberry syrup

Method
 

Blend Base:
  1. In a blender, combine vanilla ice cream, blueberries, milk, sugar (or honey), and vanilla extract.
Blend Smooth:
  1. Blend until thick and creamy. Add more milk if you prefer a thinner consistency.
Serve: Pour into two tall glasses.
    Optional Garnish:
    1. Top with whipped cream, a drizzle of blueberry syrup, and fresh blueberries.

    Notes

    For a richer blueberry flavor, simmer blueberries with a tablespoon of sugar for 5 minutes, let cool, and then blend into the shake.
    Swap vanilla ice cream with blueberry ice cream for double blueberry goodness.
    Add a frozen banana for extra creaminess and a nutritional boost.
    Make it dairy-free by using almond milk, coconut milk, and dairy-free ice cream.