Ingredients
Method
Combine Ingredients:
- In a large pitcher, combine rosé wine, brandy, orange liqueur, strawberries, raspberries, orange slices, lemon slices, and simple syrup if using.
Chill:
- Cover and refrigerate for 1–2 hours to allow flavors to meld.
Serve:
- Fill glasses with ice, pour sangria over, and top with a splash of club soda or sparkling water for fizz.
Garnish:
- Add extra berries or citrus slices to the glass for a festive presentation.
Notes
Make Ahead: Sangria tastes even better if prepared the day before.
Extra Sweet: Adjust simple syrup or use sweet rosé wine.
Sparkling Variation: Use prosecco instead of club soda for a bubbly twist.
Alcohol-Free Version: Substitute sparkling grape juice for wine and skip brandy/liquor.
Serving Tip: Serve in large wine glasses with reusable straws for a fun Valentine’s vibe.
